The wind is blowing and moist is in the air. I can smell it so well. The garden is so un summerlike. Close to sleep above ground and beneath preparing for next spring. I love this part of the year. Always have.
It's mushroom season. They will be more often on our menu. With garlic, parsil, salt and peper prepared in butter and a bit of olive oil. Simple and delicious. Together with a green pasta.... and life is good.